Inn Dining Room
Greet your mornings with breakfast in the elegant setting of the Inn Dining Room. Crisp table linens, sparkling crystal, fresh flowers, and a full menu of breakfast favorites all combine to create an elevated morning experience. Keep it light with smoothies, shakes, and power bowls, or indulge in Red Velvet Pancakes, hearty skillets, and more.
Access to the Inn Dining Room is limited exclusively to guests and members of the resort and club.
Dining Details
Daily: 7 - 10:30 a.m.
Dress Code: Casual
Access to the Inn Dining Room is limited exclusively to guests and members of the resort and club.
Regular or Decaf
Orange, Cranberry, Grapefruit, Pineapple, Apple, Grape, Prune, Tomato, V8
Refresh & Revitalize
Low-Fat Peach Yogurt, Peaches, Raspberries, Orange
Coconut Water, Goji Berries, Banana, Matcha, Kale, Chia & Hemp Seeds, Stevia
Banana, Almond Butter, Strawberry Yogurt Almond Milk, Vanilla, Protein
Strawberry, Raspberry, Spinach, Almond Milk, Vanilla, Protein, Hemp Seeds, Ginger
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Choice of 2 Bagels, Smoked Salmon, Caper-Cream Cheese
Hard boiled Eggs, Cucumber Tomato
Red Onion, Smashed Avocado, Lemon-Dill Mayo
Quinoa, Spinach, Roasted Beets, Olives, Avocado, Feta, Poached Eggs Hollandaise, Arugula Salad
Fresh Fruit, Almond Butter
Blueberry Lemon Chia Pudding, House-Made Granola, Strawberry Mint Jam, Fresh Berries
Arugula, Dried Apricot, Roasted Beets, Blueberries, Baby Heirloom Tomatoes, Champagne Vinaigrette, Poached Eggs, Avocado
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Danish or Croissant, Fresh Fruit, Chilled Juice, Coffee or Tea
Brown sugar, Raisins, Pecans
Buttered, Add Cheese +1.5
Honey Lime Dressing
Regular or Light
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Selections below are served with choice of:
Bacon or Sausage
Breakfast Potatoes or Arugula Salad
Any Style
Your Choice of
Regular, Egg Beater, Egg Whites
Your Choice of Add-Ins
Egg Whites, Feta Cheese, Asparagus, Spinach, Peppers, Tomatoes, Fresh Herbs, Green Onion
Choice of Two Eggs, Any Style
Crimini Mushrooms, Roasted Beets, Heirloom Tomatoes, Potatoes, Peppers, Onions, Wainwright White Cheddar, Herbs, Sunny Side Up Eggs, Fried Brussel Sprouts
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Strawberry Waffle, Sweet Biscuit Chantilly, Whipped Cream, Strawberry Jam, Crunchy Streusel
Dulce De Leche Cream Cheese, Candied Bacon & Pecans
Super Thick Cut Challah Bread topped with French Cream and served with Brown Sugar, Butter and Fresh Berries
Crisp Waffle, Sliced Strawberries, Sweet Butter, Whipped Cream, Maple Syrup
Your Choice of:
Banana, Blueberry, Chocolate Chips
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Poached Eggs atop English muffin with Bacon, Grilled Tomatoes, Melted Cheddar Cheese, Hollandaise Sauce
Dill & Chive Cream Cheese, Tomatoes, Carmelized Onion, Fried Egg, Fried Brussel Sprout Salad
Proscuitto, Feta, Arugula Salad
Poached Eggs atop English muffin with Bacon, Grilled Tomatoes, Melted Cheddar Cheese, & Hollandaise Sauce
Toasted Whole Grain Bread, Crushed Avocado, Grilled Tomato, and an Over-Easy Egg
For the courtesy of others, please refrain from the use of cell phones in the Dining Rooms. For your convenience, gratuity & tax will be added to your bill.
*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crumbled Bacon, Peppers, Onions, Home-Style Potatoes topped with Sunny-Side-Up Eggs
Sourdough Bread, Pimento Cheese, Pepper Jack, Eggs, Sausage, Smashed Tater Tots
Pistachio Cream Cheese, Poached Egg, Hollandaise, Bacon-Peach Jam, Fried Brussel Sprout Salad
Peppers, Onions, Scrambled Eggs, Cheese Blend, Flour Tortilla garnished with Avocado, Pico de Gallo, Sour Cream
Add: bacon, ham or sausage +3
Everything Bagel, Sliced Avocado, Smoked Salmon, Poached Eggs
Hollandaise, Green Onions
Additional Dining Options
Golf Club Dining Room
Lunch: Daily 11:30 a.m. - 5 p.m.
Limited Menu: Daily 11:30 a.m. - 9 p.m.
Dinner: Tuesday - Saturday 5 - 9 p.m.
Friday: Prime Rib Night
Access is limited exclusively to guests and members of the resort and club.
Dress Code: Business Casual
Dinner Reservations Recommended